Hepatitis A is a serious liver infection caused by a virus. While there are five different types of viral hepatitis, Hepatitis A is the only one spread through contaminated food or water.
How Do You Get it?
This is a contagious disease spread through the fecal-oral route. This means the virus is present in the stool of an infected person and can be transmitted to others through contaminated food or water handled by someone who is sick.
What are the Risks?
Hepatitis A can cause a variety of symptoms, including:
- Dark urine
- Clay-colored stool
- Jaundice (yellowing of the skin and eyes)
- Fever
- Abdominal pain
- Loss of appetite
- Diarrhea
- Nausea
- Vomiting
- Headache
- Extreme fatigue
While most people recover fully, it can be a very unpleasant experience.
Who is Most at Risk for Hepatitis A?
Young children often show no symptoms at all, but anyone can contract it. The good news is there’s a vaccine available to help prevent infection.
How to Stay Safe from Hepatitis A.
There are several ways to protect yourself:
- Get vaccinated: The vaccine is a safe and effective way to prevent infection. Talk to your doctor about getting vaccinated, especially if you travel to areas with a high risk of Hepatitis A.
- Practice good hygiene: Wash your hands thoroughly with soap and water after using the toilet and before eating.
- Be cautious with food: Be mindful of food safety, especially when traveling to areas with a high risk. Avoid consuming raw or undercooked shellfish, and be wary of street food.
Hepatitis A is a preventable illness. By following these tips and getting vaccinated, you can significantly reduce your risk of infection and keep your liver healthy!